Tasman Wakame Seaweed Sea Salt 80g

Tasman Sea Salt

Regular price $14.00

Like a dip in the ocean. Our 100% natural Tasmanian mix of pure white sea salt flakes with locally foraged Wakame Seaweed will add depth and earthiness to your cooking. Delicious with meat and seafood alike, or sprinkled on vegetables for added flavour. 

Ingredients: Tasman sea salt flakes (98%), Tasmanian wakame seaweed (2%).

TASMAN SEA SALT HARNESSES NATURALLY OCCURRING SOLAR AND THERMAL ENERGY IN ITS PRODUCTION PROCESS, TO MINIMISE THE IMPACT ON ITS PRISTINE SURROUNDS, AND REMAIN TRUE TO ITS CORE VALUE OF CREATING AN ENVIRONMENTALLY SUSTAINABLE BUSINESS

Tasman Sea Salt is situated in some of the worlds most beautiful natural surroundings so it was crucial that the processes used for harvesting the salt flakes would preserve the environment and harness sustainable energies wherever possible.

Tasman Sea Salt has created an exceptionally efficient and environmentally friendly production process that utilises age old salt making traditions alongside innovative new clean energy technologies to produce delicious sea salt flakes. 

The seas around Tasmania are some of the cleanest and most nutrient rich waters in the world and it's this unique combination which gives Tasman Sea Salt flakes their great taste and incredible depth of flavour.  

While the technology may be innovative the methods are simple - evaporating off fresh water to leave pure white salt flakes with nothing added and nothing removed.

NUTRITIONAL BENEFITS OF TASMAN SEA SALT

There is a growing awareness among chefs and foodies alike of the importance of using high quality unrefined sea salt in our food, rather than traditional table salts which have been stripped of all goodness. 

The sea water on the east coast of Tasmania - from which Tasman Sea Salt is harvested - is of the highest quality, meaning that we do not need to clean or rinse our salt in the production production process. Our sea salt flakes therefore retain all the trace minerals and nutrients found in these pristine waters, giving it not only its incredible depth of flavour, but also enhancing the health benefits of the salt. This great flavour also means you need to use less Tasman Sea Salt on your food to get the same salty hit as you would get with other salts. 

POTASSIUM AND TASMAN SEA SALT 

Tasman Sea Salt naturally contains lower levels of sodium and higher levels of potassium than many other salts on the market. Potassium is one of the most abundant minerals in the human body and is a powerful element in improving health.

The benefits of potassium include relief from stroke, blood pressure, heart and kidney disorders, anxiety and stress, as well as enhanced muscle strength, metabolism, water balance, electrolytic functions, and nervous system.

TASMAN SEA SALT WITH WAKAME SEAWEED

For an added nutritional hit choose our Tasman Sea Salt with Wakame Seaweed mix to season your food. Packed full of sea minerals and nutrients, this superfood blend gives a delicious umami flavour while also being an excellent source of iodine, magnesium, calcium, iron and vitamins. 

The health benefits from the rich supply of vitamins and minerals contained in the delicate green leaves of wakame seaweed include its ability to boost energy levels, maintain hormonal balance, lower cholesterol, build strong bones, prevent diabetes and improve skin health.

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